
Calibrating Dynamic Trough Hydrolysis to Prevent Draft Rupture in Fine Count Yarns
Calibrating wet spinning trough temperature and pH prevents pectin-induced draft rupture, lowering fine yarn end breaks and securing target tenor tenacity.

Calibrating wet spinning trough temperature and pH prevents pectin-induced draft rupture, lowering fine yarn end breaks and securing target tenor tenacity.

Exceeding 70 degrees Celsius in wet spinning troughs hydrolyzes middle lamella pectin excessively, dropping Nm 60 linen single yarn tenacity below 15 cN/tex.
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